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Bottega di Lungavita Vita-Age Mamma Intimate Soap 250 ml
Health and Beauty Intimate hygiene Bottega di Lungavita Vita-Age Mamma Intimate Soap 250 ml It includes the two most important variables of feminine intimate hygiene: defending and maintaining the balance of the vulvar bacterial flora, thanks to its pH 3.5, and exercising a protective action with the presence of substances of natural origin. Instructions for use: Apply daily to the intimate area, previously moistened. Rinse with plenty of water.
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Taboo Uncensored Adult Party Board Game for Adults by Hasbro
Get ready for outrageous clues, quick thinking, and plenty of laughs with Taboo Uncensored, the adult-only party game from Hasbro Gaming. This edition brings the classic Taboo gameplay to grown-up gatherings with irreverent pop-culture references, risqué topics, and deliberately uncensored humor. Players give clues without saying the forbidden words, while the opposing team listens for any slip-up. The game includes 240 cards featuring 480 guessing words and is designed for fast-paced team gameplay with a timer and buzzer. Suitable for players aged 17 and over, Taboo Uncensored makes a lively choice for parties, game nights, and groups of friends.
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Brunello di Montalcino Tenuta di Collosorbo 2020The Brunello di Montalcino from Tenuta di Collosorbo is a rich and generous red wine, which impresses right away with its great structure, promising to evolve further over the next ten years with great satisfaction. This is a bottle that, within the entire range produced by the winery, ranks at the highest quality levels: thanks to the strict and careful selection that the Tenuta team makes in choosing only the best Sangiovese grapes, grown and nurtured in the most suitable plots of land. An excellently crafted label, strongly territorial, with which Tenuta di Collosorbo pays tribute and honor to one of the champions of Italian winemaking in the world. Tenuta di Collosorbo produces this Brunello di Montalcino DOCG from a grape variety that finds its natural habitat in Tuscany, namely Sangiovese. The grapes come from a selection of the best company vineyards, and after the harvest, which is carried out strictly by hand, they ferment at controlled temperature, macerating for a long time on the skins; subsequently, the aging takes place in two phases: first, it is done for 3 years in oak barrels of different capacities, and then, after bottling, it continues for at least another 8 months, directly in glass. The Brunello di Montalcino from Tenuta di Collosorbo presents itself to the eye with an intense and deep ruby red color, crossed by slight reflections tending towards garnet. The nose is complex and layered, offering an opening with fruity notes, followed by spicy aromas and hints of underbrush. On the palate, an important structure is immediately felt, developing with a warm and elegant sip, endowed with excellent persistence. A comprehensive label, strongly representative of one of the most important red wines in all of Tuscany.38,00 £*Shipping: 48,00 £Secure redirect to the provider
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Schioppettino di Cialla Ronchi di Cialla 2019Lo Schioppettino di Cialla è un vino rosso che, nel corso delle diverse annate, ha riscosso il plauso e l’interesse della principale critica di settore, varcando anche i confini nazionali con punteggi interessanti su riviste americane. Si tratta di una bottiglia in cui lo Schioppettino, autoctono friulano, si presenta con i tipici profumi al naso, aprendo a un sorso di buona struttura, in cui mineralità e freschezza risultano ben bilanciate. Questo Schioppettino di Cialla ha origine da quei vigneti situati nella Valle di Cialla, più precisamente ricompresi all’interno del comune di Prepotto. Ci troviamo all’interno di un terroir situato a circa 150-200 metri sul livello del mare, caratterizzato da un sottosuolo principalmente marnoso. I grappoli, dopo la raccolta, vengono portati nei locali adibiti alla vinificazione della cantina Ronchi di Cialla, dove vengono diraspati. Gli acini si avviano dunque alla pressatura e alla successiva fase di vinificazione. L’affinamento si svolge in due momenti: dapprima il vino riposa per 14-18 mesi in barrique e poi, dopo l’imbottigliamento, prosegue il proprio percorso di invecchiamento direttamente in vetro, per un totale di almeno 30 mesi. Il vino Schioppettino di Cialla si sviluppa alla vista con un colore rosso rubino, attraversato da riflessi tendenti al violaceo nell’unghia. L’esame olfattivo propone note ricche e complesse, dove la frutta si alterna a tocchi di fiori secchi e sentori di spezie e liquirizia. All’assaggio è di ottimo corpo, ampio e fasciante al palato, con un sorso che fa leva su una bella vena sapida e fresca, coadiuvata da tannini che risultano finemente integrati nella struttura generale. La cantina Ronchi di Cialla interpreta una delle varietà autoctone più rappresentative della viticoltura friulana.45,00 £*Shipping: 48,00 £Secure redirect to the provider
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Rosso di Montalcino Tenuta di Collosorbo 2023The Rosso di Montalcino signed by Tenuta di Collosorbo announces itself from the very first moments as a wine of good structure and persistence, which lives in the glass thanks to a vibrant freshness, a characteristic that allows it a marked versatility at the table. Pure Sangiovese, the nose is exalted by varietal fruity aromas, where red fruit plays the leading role. A label with which the winery, a leading production reality in the ilcinese terroir, gains important recognition both in Italian sector guides and abroad, where critic James Suckling proves to be more than convinced of its potential. This Rosso di Montalcino originates from pure Sangiovese grapes, the flagship grape of Tuscan viticulture. The vines of this variety grow with the double guyot training system. After manual harvesting, Tenuta di Collesorbo proceeds with a soft destemming; the must obtained ferments spontaneously thanks to the presence of indigenous yeasts, macerating with frequent pump-overs. The subsequent aging takes place for a period of 12 months, both in large Slavonian oak barrels and in barriques (for 5-10% of the total mass of the wine). The Rosso di Montalcino from Collosorbo presents itself to the eye with a typically ruby color, endowed with a beautiful concentration. Linear and well-defined is the range of aromas that envelop the nostrils, characterized by aromas mainly fruity and floral. On the palate, it is full-bodied, enveloping thanks to a tannic structure finely integrated into the general structure, with a sip characterized by a refreshing and spicy taste. Elegant and versatile, it is a label that is appreciated both in more informal occasions and in important evenings. To be paired with the great Tuscan meats of the regional culinary tradition.19,00 £*Shipping: 48,00 £Secure redirect to the provider
Rosso di Montalcino Canalicchio di Sopra 2024
The Rosso di Montalcino from Canalicchio di Sopra is a fruity and versatile expression of Sangiovese grown within the cru "Canalicchio". Although this bottle comes from the youngest vines, the level of intensity felt during tasting is noteworthy. We are faced with a label that expresses freshness, finesse, and depth, capable of communicating a good propensity for aging the wine in the years to come. To be savored with awareness, sipping it until the last drop. The Rosso di Montalcino is made by the Canalicchio di Sopra winery using pure Sangiovese grapes, a variety cultivated with the spurred cordon system in parcels located about 300 meters above sea level. The soil is mainly composed of clay and is rich in elements such as magnesium, iron, and manganese. The fermentation of the must takes place in temperature-controlled steel tanks, and the maceration in contact with the skins lasts a total of 20 days. The wine is then transferred for 12 months in both Slavonian oak barrels and tonneau – for 30% of the total mass – to carry out the final aging. The Rosso di Montalcino from Canalicchio di Sopra presents itself to the eye with a bright ruby color, endowed with a particular brightness. It is the small red fruit, along with the scent of dried flowers, that presents an orderly nose, whose profile is also enriched with hints of spices and aromatic herbs. Subtle and delicate is the entry on the palate, which outlines a broad sip in which the freshness of the sip and the excellent processing of the tannin are appreciated. It closes with a finish characterized by a fruity aftertaste. To be the business card of the entire company production, the level is already very high!
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'Pino di Biserno' Tenuta di Biserno 2023
The "Pino di Biserno" from the Tenuta di Biserno is a intense and Mediterranean Bordeaux blend, originating from the beautiful hilly territory of Alta Maremma Toscana. It is a Supertuscan made from Cabernet Franc, Merlot, Cabernet Sauvignon, and Petit Verdot, all international grape varieties that have adapted wonderfully to the climate and soils of this precious stretch of the Tuscan coast, yielding mature, rich, and harmonious reds. The red "Pino di Biserno" comes to life in the wonderful vineyards of the Tenuta di Biserno, discovered by Lodovico Antinori in 1995. This plot borders Bibbona to the north and Bolgheri to the south, characterized by alluvial soils composed of limestone, clay, and smooth pebbles, ensuring good drainage. In the areas richest in clay, Merlot has been planted, while the areas richer in conglomerate and limestone have been planted with Cabernet Franc, Cabernet Sauvignon, and Petit Verdot. The vines are trained to a spurred cordon and are still surrounded by large wooded areas and olive groves. The climate is typically Mediterranean, warm and dry, mitigated only by the breezes from the nearby Tyrrhenian Sea, which soften the temperatures allowing a slow and gradual ripening of the grapes. Harvests and fermentations occur separately based on the ripening period of the grapes. After gentle crushing and de-stemming, fermentations take place in steel. 90% of the wine matures for 12 months in new and used barriques while 10% in steel. The "Pino di Biserno" is a red that well represents the characteristic harmonious and mature profile that Bordeaux grapes offer in the Maremma Toscana. Despite the use of international grape varieties, it is a wine with a typically territorial character. In the glass, it presents a beautiful intense ruby red. The bouquet is characterized by aromas of small dark berries, currant, blackberry, blueberry, hints of herbs from the Mediterranean scrub, spicy nuances and slight woody notes. The sip is important, with a beautiful structure, with a tannic texture well balanced by rich and deep fruit. The finish is refreshing and closes on delicately spicy notes.
40,00 £*
Shipping: 48,00 £
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Products related to Di-:
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Bottega di Lungavita Vita-Age Mamma Intimate Soap 250 mlHealth and Beauty Intimate hygiene Bottega di Lungavita Vita-Age Mamma Intimate Soap 250 ml It includes the two most important variables of feminine intimate hygiene: defending and maintaining the balance of the vulvar bacterial flora, thanks to its pH 3.5, and exercising a protective action with the presence of substances of natural origin. Instructions for use: Apply daily to the intimate area, previously moistened. Rinse with plenty of water.8,65 £*Shipping: 3,99 £Secure redirect to the provider
-
Taboo Uncensored Adult Party Board Game for Adults by HasbroGet ready for outrageous clues, quick thinking, and plenty of laughs with Taboo Uncensored, the adult-only party game from Hasbro Gaming. This edition brings the classic Taboo gameplay to grown-up gatherings with irreverent pop-culture references, risqué topics, and deliberately uncensored humor. Players give clues without saying the forbidden words, while the opposing team listens for any slip-up. The game includes 240 cards featuring 480 guessing words and is designed for fast-paced team gameplay with a timer and buzzer. Suitable for players aged 17 and over, Taboo Uncensored makes a lively choice for parties, game nights, and groups of friends.22,29 £*Shipping: 3,95 £Secure redirect to the provider
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Brunello di Montalcino Tenuta di Collosorbo 2020The Brunello di Montalcino from Tenuta di Collosorbo is a rich and generous red wine, which impresses right away with its great structure, promising to evolve further over the next ten years with great satisfaction. This is a bottle that, within the entire range produced by the winery, ranks at the highest quality levels: thanks to the strict and careful selection that the Tenuta team makes in choosing only the best Sangiovese grapes, grown and nurtured in the most suitable plots of land. An excellently crafted label, strongly territorial, with which Tenuta di Collosorbo pays tribute and honor to one of the champions of Italian winemaking in the world. Tenuta di Collosorbo produces this Brunello di Montalcino DOCG from a grape variety that finds its natural habitat in Tuscany, namely Sangiovese. The grapes come from a selection of the best company vineyards, and after the harvest, which is carried out strictly by hand, they ferment at controlled temperature, macerating for a long time on the skins; subsequently, the aging takes place in two phases: first, it is done for 3 years in oak barrels of different capacities, and then, after bottling, it continues for at least another 8 months, directly in glass. The Brunello di Montalcino from Tenuta di Collosorbo presents itself to the eye with an intense and deep ruby red color, crossed by slight reflections tending towards garnet. The nose is complex and layered, offering an opening with fruity notes, followed by spicy aromas and hints of underbrush. On the palate, an important structure is immediately felt, developing with a warm and elegant sip, endowed with excellent persistence. A comprehensive label, strongly representative of one of the most important red wines in all of Tuscany.38,00 £*Shipping: 48,00 £Secure redirect to the provider
-
Schioppettino di Cialla Ronchi di Cialla 2019Lo Schioppettino di Cialla è un vino rosso che, nel corso delle diverse annate, ha riscosso il plauso e l’interesse della principale critica di settore, varcando anche i confini nazionali con punteggi interessanti su riviste americane. Si tratta di una bottiglia in cui lo Schioppettino, autoctono friulano, si presenta con i tipici profumi al naso, aprendo a un sorso di buona struttura, in cui mineralità e freschezza risultano ben bilanciate. Questo Schioppettino di Cialla ha origine da quei vigneti situati nella Valle di Cialla, più precisamente ricompresi all’interno del comune di Prepotto. Ci troviamo all’interno di un terroir situato a circa 150-200 metri sul livello del mare, caratterizzato da un sottosuolo principalmente marnoso. I grappoli, dopo la raccolta, vengono portati nei locali adibiti alla vinificazione della cantina Ronchi di Cialla, dove vengono diraspati. Gli acini si avviano dunque alla pressatura e alla successiva fase di vinificazione. L’affinamento si svolge in due momenti: dapprima il vino riposa per 14-18 mesi in barrique e poi, dopo l’imbottigliamento, prosegue il proprio percorso di invecchiamento direttamente in vetro, per un totale di almeno 30 mesi. Il vino Schioppettino di Cialla si sviluppa alla vista con un colore rosso rubino, attraversato da riflessi tendenti al violaceo nell’unghia. L’esame olfattivo propone note ricche e complesse, dove la frutta si alterna a tocchi di fiori secchi e sentori di spezie e liquirizia. All’assaggio è di ottimo corpo, ampio e fasciante al palato, con un sorso che fa leva su una bella vena sapida e fresca, coadiuvata da tannini che risultano finemente integrati nella struttura generale. La cantina Ronchi di Cialla interpreta una delle varietà autoctone più rappresentative della viticoltura friulana.45,00 £*Shipping: 48,00 £Secure redirect to the provider
Similar search terms for Di-
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Rosso di Montalcino Tenuta di Collosorbo 2023The Rosso di Montalcino signed by Tenuta di Collosorbo announces itself from the very first moments as a wine of good structure and persistence, which lives in the glass thanks to a vibrant freshness, a characteristic that allows it a marked versatility at the table. Pure Sangiovese, the nose is exalted by varietal fruity aromas, where red fruit plays the leading role. A label with which the winery, a leading production reality in the ilcinese terroir, gains important recognition both in Italian sector guides and abroad, where critic James Suckling proves to be more than convinced of its potential. This Rosso di Montalcino originates from pure Sangiovese grapes, the flagship grape of Tuscan viticulture. The vines of this variety grow with the double guyot training system. After manual harvesting, Tenuta di Collesorbo proceeds with a soft destemming; the must obtained ferments spontaneously thanks to the presence of indigenous yeasts, macerating with frequent pump-overs. The subsequent aging takes place for a period of 12 months, both in large Slavonian oak barrels and in barriques (for 5-10% of the total mass of the wine). The Rosso di Montalcino from Collosorbo presents itself to the eye with a typically ruby color, endowed with a beautiful concentration. Linear and well-defined is the range of aromas that envelop the nostrils, characterized by aromas mainly fruity and floral. On the palate, it is full-bodied, enveloping thanks to a tannic structure finely integrated into the general structure, with a sip characterized by a refreshing and spicy taste. Elegant and versatile, it is a label that is appreciated both in more informal occasions and in important evenings. To be paired with the great Tuscan meats of the regional culinary tradition.19,00 £*Shipping: 48,00 £Secure redirect to the provider
-
Rosso di Montalcino Canalicchio di Sopra 2024The Rosso di Montalcino from Canalicchio di Sopra is a fruity and versatile expression of Sangiovese grown within the cru "Canalicchio". Although this bottle comes from the youngest vines, the level of intensity felt during tasting is noteworthy. We are faced with a label that expresses freshness, finesse, and depth, capable of communicating a good propensity for aging the wine in the years to come. To be savored with awareness, sipping it until the last drop. The Rosso di Montalcino is made by the Canalicchio di Sopra winery using pure Sangiovese grapes, a variety cultivated with the spurred cordon system in parcels located about 300 meters above sea level. The soil is mainly composed of clay and is rich in elements such as magnesium, iron, and manganese. The fermentation of the must takes place in temperature-controlled steel tanks, and the maceration in contact with the skins lasts a total of 20 days. The wine is then transferred for 12 months in both Slavonian oak barrels and tonneau – for 30% of the total mass – to carry out the final aging. The Rosso di Montalcino from Canalicchio di Sopra presents itself to the eye with a bright ruby color, endowed with a particular brightness. It is the small red fruit, along with the scent of dried flowers, that presents an orderly nose, whose profile is also enriched with hints of spices and aromatic herbs. Subtle and delicate is the entry on the palate, which outlines a broad sip in which the freshness of the sip and the excellent processing of the tannin are appreciated. It closes with a finish characterized by a fruity aftertaste. To be the business card of the entire company production, the level is already very high!24,00 £*Shipping: 48,00 £Secure redirect to the provider
-
'Pino di Biserno' Tenuta di Biserno 2023The "Pino di Biserno" from the Tenuta di Biserno is a intense and Mediterranean Bordeaux blend, originating from the beautiful hilly territory of Alta Maremma Toscana. It is a Supertuscan made from Cabernet Franc, Merlot, Cabernet Sauvignon, and Petit Verdot, all international grape varieties that have adapted wonderfully to the climate and soils of this precious stretch of the Tuscan coast, yielding mature, rich, and harmonious reds. The red "Pino di Biserno" comes to life in the wonderful vineyards of the Tenuta di Biserno, discovered by Lodovico Antinori in 1995. This plot borders Bibbona to the north and Bolgheri to the south, characterized by alluvial soils composed of limestone, clay, and smooth pebbles, ensuring good drainage. In the areas richest in clay, Merlot has been planted, while the areas richer in conglomerate and limestone have been planted with Cabernet Franc, Cabernet Sauvignon, and Petit Verdot. The vines are trained to a spurred cordon and are still surrounded by large wooded areas and olive groves. The climate is typically Mediterranean, warm and dry, mitigated only by the breezes from the nearby Tyrrhenian Sea, which soften the temperatures allowing a slow and gradual ripening of the grapes. Harvests and fermentations occur separately based on the ripening period of the grapes. After gentle crushing and de-stemming, fermentations take place in steel. 90% of the wine matures for 12 months in new and used barriques while 10% in steel. The "Pino di Biserno" is a red that well represents the characteristic harmonious and mature profile that Bordeaux grapes offer in the Maremma Toscana. Despite the use of international grape varieties, it is a wine with a typically territorial character. In the glass, it presents a beautiful intense ruby red. The bouquet is characterized by aromas of small dark berries, currant, blackberry, blueberry, hints of herbs from the Mediterranean scrub, spicy nuances and slight woody notes. The sip is important, with a beautiful structure, with a tannic texture well balanced by rich and deep fruit. The finish is refreshing and closes on delicately spicy notes.40,00 £*Shipping: 48,00 £Secure redirect to the provider
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.